Conventional green asparagus is our main commodity. We harvest 700 hectares (1729 acres) of conventional asparagus during our asparagus season. With more than 25 years of experience in agriculture, our asparagus is grown in Caborca Sonora, Mexico & Puerto Peñasco, Sonora, Mexico
We also harvest 168 Hectares (415 acres) of organic asparagus available during our asparagus season. Organic asparagus is produced using pest management and fertilization methods that do not include synthetic compounds. Organic products are naturally grown and free from chemicals, preservatives, colors and pesticides.
Our Organic Brussels sprouts are grown in Caborca Sonora, Mexico & Puerto Peñasco, Sonora, Mexico. Brussels sprouts are high in fiber, vitamins, minerals and antioxidants. Organic food is grown without the use of synthetic chemicals, such as human-made pesticides and fertilizers, and does not contain genetically modified organisms
This year our brussels sprouts season will start in November and end in March. We carry out extremely careful work on the plant in order to obtain excellent harvest results
Not only are green beans a nice, crunchy, low-calorie food but also they provide many key nutrients. Young, tender green beans are a good source of vitamin C, dietary fiber, folate, vitamin K and silicon (needed for healthy bones, skin, and hair).
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